Achieving a long-sought milestone, the Boulder-based eatery Frasca Food and Wine has emerged victorious in the prestigious James Beard Awards. Recognized as an Outstanding Restaurant for 2025, this marks the first win for Frasca since its inception in 2004. Celebrated by one of America’s premier culinary organizations, the award highlights exceptional contributions to the nation’s gastronomy scene.

Among Colorado's six nominees in the restaurant and chef categories, Frasca stood out as the lone winner against fierce competition from states like Oregon, Illinois, Oklahoma, and Rhode Island. This achievement adds to their impressive history, having been previously nominated four times—in 2016, 2017, 2018, and 2020—for the same honor. Moreover, they have garnered acclaim through a coveted Michelin Star recognition.

Success stories such as Frasca’s exemplify the power of dedication and perseverance in achieving excellence. Their journey underscores how passion and commitment can transform aspirations into reality, inspiring countless others in the culinary world to pursue greatness with unwavering determination.